The Kitchen



Here, in the Farmhouse Kitchen, we make everything ourselves, using home-grown or local produce wherever possible. We have implemented strict social distancing procedures in the Farmhouse Kitchen. These include:

  • Reducing the number of tables
  • Seated table service
  • Single use, recyclable menus
  • Increased cleaning regime, focusing on touch points
  • Disposable condiments on the tables
  • Hand sanitiser available at numerous points
  • Maximum table size of 6 people (sorry, no exceptions)
  • Tables can be booked for up to 50 minutes


We are asking all customers to call ahead and book a table with us (07756 064002). This will ensure that we can manage customers numbers safely. We do have several tables outside that you can sit at (these can’t be booked) and of course you can still take food and drinks away (pre order on the number above).

You can order online when you arrive (we have QR codes on each table so we know where to bring the food too!) or of course, you can still order with us in person at your table. You can also download our app on the play/app store (search for Manor Farm Farmhouse Kitchen).

Please bear with us during these different times as we get used to our new way of working. If you would like to see the menu take a look Farmhouse Kitchen Menu July 2020



We welcome cyclists, on your arrival, please make your way to the field opposite the shop where we have tables for you to sit at with your bikes. There are menus on the tables – you can either call us on 07756 064002 to order or you can make your way to the new entrance to the Farmhouse Kitchen and follow the instructions on the board there to order. We will bring your items to the entrance to the Farmhouse Kitchen for you to take over the road. If you have any questions, feel free to call us on 07756 064002





Every Thursday evening we have a different takeaway menu…..

Thursday 6th August – Pie Night

  • Steak & Ale Pie
  • Chicken & Mushroom Pie
  • Roast Vegetable & Goats Cheese Pie (GF/V)

All served with homemade chips & Vegetables

  • Strawberry Roulade
  • Raspberry Trfile


Thursday 13th August – Curry Night

  • Hot & Spicy Chicken curry
  • Mild Lamb Curry
  • Medium Vegetable Curry (V)

All served with rice, locally made naan bread and Springfield Kitchen mango chutney

  • Strawberry Pavlova
  • Crunchie Cheesecake


Thursday 20th August – Pie Night

  • Steak & Stilton Pie
  • Minted Lamb Pie
  • Roast Vegetable & Goats Cheese Pie (GF/V)

All served with homemade chips and vegetables

  • White Chocolate Biscoff Swirl Cheesecake
  • Lemon Tart


Thursday 27th August – Burger Night

  • Bacon & Cheese Burger
  • Cajun Chicken Burger
  • Spicy Bean Burger (V)

All served in a bun with homemade chips & coleslaw and salad

  • Lemon Roulade
  • Chocolate Torte


All takeaway evenings are £15 per person to include two courses. You can order by calling us on 07756 064002. You can collect between 5-7pm (you will be allocated a collection time). Payment by card on collection.